Vasileios Bampidis, Giovanna Azimonti, Maria de Lourdes Bastos, Henrik Christensen, Birgit Dusemund, Mojca Kos Durjava, Maryline Kouba, Marta López-Alonso, Secundino López Puente, Francesca Marcon, Baltasar Mayo, Alena Pechová, Mariana Petkova, Fernando Ramos, Yolanda Sanz, Roberto Edoardo Villa, Ruud Woutersen, Paul George Brantom, Andrew Chesson, Johannes Westendorf, Montserrat Anguita, Jaume Galobart, Orsolya Holczknecht, Elisa Pettenati, Jordi Tarres-Call, Paola Manini, Fabiola Pizzo
The feed additive 'dry grape extract 60-20' is a mixture of two extracts, one from the seed and the other from the skin of Vitis vinifera subsp. vinifera . It is intended to be used as a sensory additive (functional group: flavouring compound) in dogs. The additive 'dry grape extract 60-20' is specified to contain ■■■■■ The applicant proposes a maximum use level of 100 mg 'dry grape extract 60-20'/kg of complete feedingstuffs for dogs without a withdrawal period. The FEEDAP Panel was aware of case reports indicating acute toxicity for some dogs consuming grapes or raisins at exposure levels relevant to the use of 'dry grape extract 60-20'...
April 2020: EFSA journal