Daria-Antonia Dumitraş, Andrea Bunea, Dan Cristian Vodnar, Daniela Hanganu, Emoke Pall, Mihai Cenariu, Adrian Florin Gal, Sanda Andrei
Taxus baccata L., an evergreen tree, was known until recently due to its high concentration of toxic compounds. The purpose of the present study was to focus on the only non-poisonous part, the red arils, which have recently been described as an important source of various bioactive constituents. To establish total phenolic, flavonoid, and carotenoid content, antioxidant capacity, and cytotoxic properties, two types of extracts were obtained. The chemical profile of the ethanolic extract was evaluated using chromatographic (HPLC-DAD-ESI+) and spectral (UV-Vis) methods, and the antioxidant activity of the ethanolic extract was assessed using DPPH and FRAP assays, yielding moderate results...
May 24, 2022: Antioxidants (Basel, Switzerland)