Mao-Min Peng, Xiao-Bing Yu, Lin Chen, Qing-Song Xiong, Li Liu, Dan Zheng, Hong Xia, Qiong-Wei Yu, Xi-Tian Peng
Mycotoxins are toxic secondary metabolites produced by fungal species that can cause acute, subacute, and chronic toxicity in humans and animals. Thus, these toxins pose a significant threat to health and safety. Owing to the lack of effective antimold measures in the agricultural industry, feed ingredients such as corn, peanuts, wheat, barley, millet, nuts, oily feed, forage, and their byproducts are prone to mold and mycotoxin contamination, which can affect animal production, product quality, and safety...
April 8, 2024: Se Pu, Chinese Journal of Chromatography