We have located links that may give you full text access.
JOURNAL ARTICLE
REVIEW
[ARFID - Avoidant and restrictive food intake disorder : clinical characteristics].
Revue Médicale Suisse 2019 Februrary 14
Avoidant and restrictive food intake disorder (ARFID) is a « new » diagnosis introduced in the Diagnostic and statistical manual of mental disorders, fifth edition (DSM-5) in 2013. ARFID is a heterogeneous disorder that seems to be common in clinical settings and is associated with high levels of physical and psychological comorbidity and impact on physical health and psychosocial functioning. We present an overview of the available literature on ARFID and describe the current understanding of its correlates. We also describe two cases that exemplify ARFID in clinical practice.
Full text links
Related Resources
Get seemless 1-tap access through your institution/university
For the best experience, use the Read mobile app
All material on this website is protected by copyright, Copyright © 1994-2024 by WebMD LLC.
This website also contains material copyrighted by 3rd parties.
By using this service, you agree to our terms of use and privacy policy.
Your Privacy Choices
You can now claim free CME credits for this literature searchClaim now
Get seemless 1-tap access through your institution/university
For the best experience, use the Read mobile app