We have located links that may give you full text access.
Organic polymer-based monolithic capillary columns and their applications in food analysis ψ .
Journal of Separation Science 2019 January 22
In recent years, the use of organic polymer monolithic capillary columns in separation science have gained popularity due to the fact that they are easy to fabricate and do not require retaining frits. These materials have been applied in different fields including foods, proteomics and pharmaceuticals. The interest in food analysis still need to develop in order to increase the sensitivity towards micro/nano-scale food applications for food samples of less than 5 μg (e.g. foodomics). In this regard, polymer monolithic capillary columns offer great separation capability in the food analytical separation science. We review the most important applications in food analysis using polymer monolithic capillary columns. In addition, several examples of the use of capillary separation methods combined with mass spectrometry detection in food analysis are summarized. This article is protected by copyright. All rights reserved.
Full text links
Related Resources
Get seemless 1-tap access through your institution/university
For the best experience, use the Read mobile app
All material on this website is protected by copyright, Copyright © 1994-2024 by WebMD LLC.
This website also contains material copyrighted by 3rd parties.
By using this service, you agree to our terms of use and privacy policy.
Your Privacy Choices
You can now claim free CME credits for this literature searchClaim now
Get seemless 1-tap access through your institution/university
For the best experience, use the Read mobile app