JOURNAL ARTICLE

[Nutrition as indication of first year students' life styles]

Tomasz Lisicki
Roczniki Państwowego Zakładu Higieny 2010, 61 (3): 283-7
21365865
The purpose of the research was an attempt to define first year students' attitude towards healthy lifestyle requirements considered among other things in nutritional aspects. The research was based on diagnostics poll method. The materials obtained in course of the research comprises 575 anonymous questionnaires collected among first year students of four Gdańsk universities throughout academic year 2008/2009. The collected material shows that merely 9% of the questioned students eats regularly three essential meals a day. Whereas one out of three respondents (31%) does not quite regularly eat any of aforesaid meals. The students state that the most frequent reasons for the observed situation are those relating to requirements of studies. 79% of students admitted snacking between the meals, 65% of which do so everyday. Nearly half of women (46%) and 37% of men supplement their meals with vitamin pills.

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