Yuanqing He, Lingling Shen, Chaoyue Ma, Min Chen, Ye Pan, Lijing Yin, Jie Zhou, Xiaochun Lei, Qian Ren, Yuqing Duan, Haihui Zhang, Haile Ma
Background : Dietary proteins are known for their wide range of nutritional, functional and biological properties. Although the total amount of proteins may be obtained from mixtures, its "availability" for absorption in the gut is in many cases quite uncertain or even varies for the same food depending on processing conditions, the presence of other components, and so on. Methods : To obtain accurate protein hydrolysate absorption data, we have developed a small intestine model (SIM) to test them...
June 29, 2018: Molecules: a Journal of Synthetic Chemistry and Natural Product Chemistry