Manel Gargouri, Ahlem Soussi, Amel Akrouti, Christian Magné, Abdelfattah El Feki
Oxidative damage has been proposed as a possible mechanism involved in lead toxicity. This study aimed at investigating the possible protective effect of dietary Arthrospira platensis supplementation against lead acetate-induced kidney injury in adult rats. We took adult male rats as models. Rats were divided into 4 groups: Normal rats (control rats, C), rats treated with spirulina (S), rats treated with lead (0.344 g/kg body weight) (Pb), and rats treated with Pb associated with 5% Spirulina (S+Pb). The exposure of rats to Pb for 30 days provoked renal damages with a significant increase in hematological parameters, oxidative stress-related parameters (ie, thiobarbituric acid reactive substances, protein carbonyl, advanced oxidation protein products and hydrogen peroxide), creatinine and urea levels in plasma and uric acid level in urine...
August 23, 2018: Applied Physiology, Nutrition, and Metabolism, Physiologie Appliquée, Nutrition et Métabolisme