journal
https://read.qxmd.com/read/37234557/editorial-functional-and-innovative-food-ingredients-assessment-of-analytical-microbiological-and-sensory-aspects
#1
EDITORIAL
Roberta Foligni, Andrea Pulvirenti, Luciana De Vero, Cinzia Mannozzi
No abstract text is available yet for this article.
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234556/impact-of-organic-and-integrated-production-systems-on-yield-and-seed-quality-of-rainfed-crops-and-on-soil-properties
#2
JOURNAL ARTICLE
Kodigal A Gopinath, Govindarajan Venkatesh, Mallappa Manjunath, Mitnala Jayalakshmi, Telaprolu Venkata Prasad, Bollam Rajkumar, Visha Kumari Venugopalan, Bellapukonda Murali Krishna Raju, Mathyam Prabhakar, Gajjala Ravindra Chary, Vinod Kumar Singh
Mineral and vitamin deficiencies together affect a greater number of human populations in the world than does protein malnutrition. Organic farming is reported to improve nutritional quality of food grains while also improving soil health. However, sufficient scientific information on several aspects of organic farming based on long-term studies is lacking particularly under rainfed conditions of India. The purpose of this study was to assess the long-term impact of organic and integrated production systems on crops yield and quality, economic returns and soil properties...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234555/characteristics-of-resistance-training-based-protocols-in-older-adults-with-sarcopenic-obesity-a-scoping-review-of-training-procedure-recommendations
#3
Leonardo Santos Lopes da Silva, Leonardo da Silva Gonçalves, Pedro Pugliesi Abdalla, Cícero Jonas Rodrigues Benjamim, Márcio Fernando Tasinafo, Ana Cláudia Rossini Venturini, Lucimere Bohn, Jorge Mota, Pablo Jorge Marcos-Pardo, Wolfgang Kemmler, André Pereira Dos Santos, Dalmo Roberto Lopes Machado
BACKGROUND: Sarcopenic obesity (SO) is a clinical and functional disease characterized by the coexistence of obesity and sarcopenia. Resistance training (RT) characteristics for older adults with sarcopenia or obesity are already well established in the scientific literature. Nonetheless, we still do not know how detailed the RT protocols are described for older adults with SO. Therefore, we aimed to analyze the characteristics of RT programs, including each of their variables, recommended for older adults with SO...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234554/the-unhealthy-tasty-intuition-in-dining-out-situations-the-role-of-health-inferences-and-taste-expectations
#4
JOURNAL ARTICLE
Marion Garaus, Elisabeth Wolfsteiner, Jennifer Hu
INTRODUCTION: Increasing obesity rates around the globe have challenged policymakers to find strategies to prompt healthier eating habits. While unhealthy eating takes place in many different contexts, dining out is a context where individuals often choose an unhealthy option despite the availability of healthier alternatives. One possible explanation for this behavior is the unhealthy-tasty intuition, which refers to the belief that unhealthy food is tastier than healthy food. Nevertheless, many policymakers and restaurant managers follow the - in this context - counterintuitive approach of using health claims to nudge people towards more healthy eating choices or habits...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234553/%C3%AE-ketoglutarate-stimulates-cell-growth-through-the-improvement-of-glucose-and-glutamine-metabolism-in-c2c12-cell-culture
#5
JOURNAL ARTICLE
Bingquan Yang, Yuefei Liu, Jürgen Michael Steinacker
INTRODUCTION: Cellular adaptation to physical training and energy metabolism play an important role during physical exercise. This study sought to investigate the effects of α-KG on cell growth and energy metabolism in C2C12 cell culture. METHODS: C2C12 cells were cultured in media pretreated without (control) or with α-KG at different concentrations, and cells and media were harvested every 24 h for 8 days. From cell counts, specific cell growth rate (SGR) and doubling time were calculated...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234552/dry-heating-affects-the-multi-structures-physicochemical-properties-and-in-vitro-digestibility-of-blue-highland-barley-starch
#6
JOURNAL ARTICLE
Shuang Liu, Hang Liu, Shanshan Gao, Shang Guo, Cheng Zhang
As a physical method for starch modification, dry heating treatment (DHT) at high temperatures (150 and 180°C, respectively) was applied to blue highland barley (BH) starch with different durations (2 and 4 h). The effects on its multi-structures, physicochemical properties, and in vitro digestibility were investigated. The results showed that DHT had changed the morphology of BH starch, and the diffraction pattern remained an "A"-type crystalline structure. However, with an extension of DHT temperature and time, the amylose content, gelatinization temperature, enthalpy value, swelling power, and pasting viscosity of modified starches decreased, while the light transmittance, solubility, and water and oil absorption capacities increased...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234551/editorial-causal-inference-in-diet-nutrition-and-health-outcomes
#7
EDITORIAL
Qi Feng
No abstract text is available yet for this article.
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37234550/editorial-diabetes-management-through-lifestyle-and-the-social-determinants-of-health
#8
EDITORIAL
Lubia Velázquez López, Abril Violeta Muñoz Torres, Miguel Klünder Klünder, Oswaldo Sinoe Medina Gómez
No abstract text is available yet for this article.
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229479/intermittent-energy-restriction-vs-continuous-energy-restriction-on-cardiometabolic-risk-factors-in-patients-with-metabolic-syndrome-a-meta-analysis-and-systematic-review
#9
REVIEW
Rui Xu, Youxiang Cao, Peng-Ying Wang, Xiao-Lan Chen, Dan Tao
BACKGROUND: This is a systematic review and meta-analysis to compare the efficacy of intermittent energy restriction (IER) vs. continuous energy restriction (CER) on weight loss, body composition, blood pressure, and other cardiometabolic risk factors in patients with metabolic syndrome (MetS) risk factors. METHODS: We searched and screened PubMed, Embase, Cochrane Library, and Web of Science from inception to May 8, 2022 for randomized controlled trials. Two review authors independently selected studies, extracted data, assessed quality and risk of bias and cross-checked extracts to resolve discrepancies when required...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229478/a-holistic-approach-toward-development-of-plant-based-meat-alternatives-through-incorporation-of-novel-microalgae-based-ingredients
#10
JOURNAL ARTICLE
Allah Bakhsh, Juhee Park, Kei Anne Baritugo, Bosung Kim, Sung Sil Moon, Attaur Rahman, Sungkwon Park
This study explored the changes in the physiochemical, textural, sensory, and functional characteristics of plant-based meat (PBM) after incorporating novel plant-based ingredients including spirulina (SPI), duck Weed (DW), and yellow Chlorella (YC). In the chromaticity evaluation, the YC group (YCI YC2, and YC3%) displayed significant differences ( p < 0.05) in lightness (L*) indices as compared to the control. Whereas, based on concertation gradient of SPI microalgae (SP0.5, SP0.7, and SP1%) incorporated into PBM patties demonstrated that SPI 1 had the lowest values ( p < 0...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229477/assessment-of-the-physicochemical-and-sensory-characteristics-of-fermented-camel-milk-fortified-with-cordia-myxa-and-its-biological-effects-against-oxidative-stress-and-hyperlipidemia-in-rats
#11
JOURNAL ARTICLE
El Sayed Hassan Atwaa, Magdy Ramadan Shahein, Enrique Raya-Álvarez, El Sayed Abd El-Sattar, Moustafa A A Hassan, Madeha Ahmed Hashim, Naief Dahran, Manal F El-Khadragy, Ahmad Agil, Ehab Kotb Elmahallawy
Natural feed additives and their potential benefits in production of safe and highly nutritious food have gained the attention of many researchers the last decades. Cordia myxa is a nutrient-dense food with various health benefits. Despite this fact, very limited studied investigated the physicochemical and sensory impacts of incorporation of fermented camel milk with Cordia myxa and its biological effects. The current study aimed to assess the physical, chemical, and sensory characteristics of fermented camel milk (FCM) fortified with 5, 10, and 15% Cordia myxa pulp...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229476/effects-of-aqueous-extract-from-baiyedancong-oolong-tea-on-cytochrome-p450-enzymes-activities-p-gp-and-oats-transport-abilities-and-transcription-levels-in-mice
#12
JOURNAL ARTICLE
Miaogao Zhang, Zhenguo Qiu
INTRODUCTION: Recent studies have been conducted on its influence on drug metabolism and its potential mechanisms, among which the most studies have been focused on CYP3A enzymes. METHODS: In this study, Baiyedancong Oolong tea (BOT) was processed by freeze- and hot air-drying techniques separately to obtain the aqueous extracts of freeze-and hot-dried BOT (FBOT and HBOT, respectively). High and low doses of FBOT (1463.7 and 292.74 mg/kg/d, respectively) and HBOT (1454...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229475/food-matrix-impacts-bioaccessibility-and-assimilation-of-acid-whey-derived-milk-fat-globule-membrane-lipids-in-caco-2-cells
#13
JOURNAL ARTICLE
Erica Kosmerl, Victoria Martínez-Sánchez, María V Calvo, Rafael Jiménez-Flores, Javier Fontecha, Antonio Pérez-Gálvez
The milk fat globule membrane (MFGM) imparts human health benefits ranging from improved immune system, gut, and brain function to improved cardiometabolic health. The industry's growing interest in introducing MFGM-enriched foods requires scientific evidence that the benefits derived from this compound are not affected by the formulation or processes that may alter its function, such as the digestion process. In this study, the impact of food matrices and supplementation levels on the bioaccessibility and assimilation of MFGM lipids in cell culture was investigated...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229474/maternal-monosaccharide-diets-evoke-cognitive-locomotor-and-emotional-disturbances-in-adolescent-and-young-adult-offspring-rats
#14
JOURNAL ARTICLE
Kacper Witek, Karolina Wydra, Agata Suder, Małgorzata Filip
Anxiety and depression are the most common mental disorders affecting people worldwide. Recent studies have highlighted that a maternal high-sugar diet (HSD) could be a risk factor for neurobehavioural dysregulations, including mood disorders. Increased consumption of added sugar in food such as refined fructose/glucose can increase the risk of metabolic disorders and impact susceptibility to mental disorders. Furthermore, a few papers have reported disabilities in learning and memory among offspring after maternal HSD, thus suggesting a relationship between maternal nutrition and offspring neurogenesis...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229473/valorization-and-characterization-of-corn-by-product-polyphenols-through-green-extraction-technologies
#15
JOURNAL ARTICLE
Neelam Faiza, Ali Imran, Muhammad Umair Arshad, Muhammad Sajid Arshad, Mohd Asif Shah
The amount of food waste throughout the world has become quite alarming and is contributing to lower food resources. The study aimed to extract and characterize the polyphenols from corn silks at immature and mature stages through conventional and green extraction techniques. Purposely, corn silks, which are some of the by-products of corn, ( Zea mays L.) were collected and subjected to proximate analysis including moisture, ash, protein, fiber, and minerals. Secondly, the antioxidants from both immature and mature corn silks were extracted by techniques involving supercritical and ultrasound extraction alongside conventional extraction...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229472/association-of-predicted-fat-mass-and-lean-body-mass-with-diabetes-a-longitudinal-cohort-study-in-an-asian-population
#16
JOURNAL ARTICLE
Maobin Kuang, Song Lu, Ruijuan Yang, Huaigang Chen, Shuhua Zhang, Guotai Sheng, Yang Zou
OBJECTIVE: The relationship between body composition fat mass (FM) and lean body mass (LBM) and diabetes risk is currently debated, and the purpose of this study was to examine the association of predicted FM and LBM with diabetes in both sexes. METHODS: The current study was a secondary analysis of data from the NAGALA (NAfld in the Gifu Area, Longitudinal Analysis) cohort study of 15,463 baseline normoglycemic participants. Predicted LBM and FM were calculated for each participant using anthropometric prediction equations developed and validated for different sexes based on the National Health and Nutrition Examination Survey (NHANES) database, and the outcome of interest was diabetes (types not distinguished) onset...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229471/bitterness-quantification-and-simulated-taste-mechanism-of-theasinensin-a-from-tea
#17
JOURNAL ARTICLE
Jian-Yong Zhang, Hong-Chun Cui, Zhi-Hui Feng, Wei-Wei Wang, Yun Zhao, Yu-Liang Deng, He-Yuan Jiang, Jun-Feng Yin, Ulrich H Engelhardt
Theasinensin A is an important quality chemical component in tea, but its taste characteristics and the related mechanism are still unclear. The bitterness quantification and simulated taste mechanism of theasinensin A were researched. The results showed that theasinensin A was significantly correlated with the bitterness of tea. The bitterness threshold of theasinensin A was identified as 65 μmol/L for the first time. The dose-over-threshold (DOT) value of theasinensin A was significantly higher than that of caffeine in black tea soup...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229470/association-between-the-prevalence-rates-of-circadian-syndrome-and-testosterone-deficiency-in-us-males-data-from-nhanes-2011-2016
#18
JOURNAL ARTICLE
Yunfei Xiao, Shan Yin, Jianwei Cui, Yunjin Bai, Zhenzhen Yang, Jiahao Wang, Jia Wang
OBJECTIVE: The objective of this study is to explore the association between the prevalence rates of circadian syndrome (CircS) and testosterone deficiency (TD). MATERIALS AND METHODS: Cross-sectional analysis was conducted on the basis of the National Health and Nutrition Examination Survey 2011-2016. The target population was males aged ≥20 years old. A total of three multivariable logistic regression models were built to elucidate the association between the prevalence rates of CircS and TD...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229469/optimization-of-spray-dried-yogurt-and-its-application-to-prepare-functional-cookies
#19
JOURNAL ARTICLE
Anwar Ali, Muhammad Tasawar Javaid, Diana Tazeddinova, Ahmal Khan, Taha Mehany, Toshev Abduvali Djabarovich, Rabia Siddique, Waseem Khalid, Tayyaba Tariq, Wing-Fu Lai
INTRODUCTION: Spray-dried yogurt powder (SDYP) has shelf stability and other functional properties that improve solubility and facilitate the use, processing, packaging, and transportation of other food derivatives, such as bread and pastries on a large scale. The present research was conducted to develop SDYP and further its utilization to prepare functional cookies. METHODS: Yogurt was spray-dried by employing different outlet air temperatures (OAT) (65°C, 70°C & 75°C) and inlet air temperature (IAT) (150°C, 155°C & 160°C)...
2023: Frontiers in Nutrition
https://read.qxmd.com/read/37229468/fecal-metabolomics-combined-with-16s-rrna-gene-sequencing-to-analyze-the-effect-of-jiaotai-pill-intervention-in-type-2-diabetes-mellitus-rats
#20
JOURNAL ARTICLE
Jing Liu, Xu Wang, Qiyao Li, Chengyu Piao, Zuowang Fan, Yao Zhang, Saisai Yang, Xiuhong Wu
The occurrence and development of type 2 diabetes mellitus (T2DM) are closely related to gut microbiota. Jiaotai pill (JTP) is used to treat type 2 diabetes mellitus, with definite efficacy in clinical practice. However, it is not clear whether the therapeutic effect is produced by regulating the changes in gut microbiota and its metabolism. In this study, T2DM rat models were established by a high-fat diet and low-dose streptozotocin (STZ). Based on the pharmacodynamic evaluation, the mechanism of JTP in the treatment of type 2 diabetes mellitus was investigated by fecal metabolism and 16S rRNA gene sequencing...
2023: Frontiers in Nutrition
journal
journal
49566
1
2
Fetch more papers »
Fetching more papers... Fetching...
Remove bar
Read by QxMD icon Read
×

Save your favorite articles in one place with a free QxMD account.

×

Search Tips

Use Boolean operators: AND/OR

diabetic AND foot
diabetes OR diabetic

Exclude a word using the 'minus' sign

Virchow -triad

Use Parentheses

water AND (cup OR glass)

Add an asterisk (*) at end of a word to include word stems

Neuro* will search for Neurology, Neuroscientist, Neurological, and so on

Use quotes to search for an exact phrase

"primary prevention of cancer"
(heart or cardiac or cardio*) AND arrest -"American Heart Association"

We want to hear from doctors like you!

Take a second to answer a survey question.