Ghazala Shaheen, Arslan Ashfaq, Anum Khawar, Qurratul Ain Jamil, Rashida Parveen, Faheem Hadi, Aymen Owais Ghauri, Jafir Hussain Shirazi, Hafiz Muhammad Asif, Tahira Shamim, Laila Sumreen, Tanveer Ali, Muhammad Akram, Raessa Noor, Amna Mehmood, Farhan Sajid
Aim of present study was to assess pharmacological (antioxidant, antibacterial & antifungal) potential of Operculina terpathum seeds. Ethanolic extract was prepared and its phytochemical evaluation show the different chemical compounds such as carbohydrates, phenols, tannin, flavonoids, cardiac glycosides, steroids, alkaloids and proteins. FTIR spectra showed the presence of organic acids, hydroxyl and phenolic compounds, amino groups, aliphatic compounds, functional groups such as amide, ketone, aldehyde, aromatics and halogen compounds...
April 2022: Pharmacy Practice