journal
https://read.qxmd.com/read/38352208/animal-protein-hydrolysate-reduces-visceral-fat-and-inhibits-insulin-resistance-and-hepatic-steatosis-in-aged-mice
#21
JOURNAL ARTICLE
Su-Kyung Shin, Ji-Yoon Lee, Heekyong R Bae, Hae-Jin Park, Eun-Young Kwon
BACKGROUND/OBJECTIVES: An increasing life expectancy in society has burdened healthcare systems substantially because of the rising prevalence of age-related metabolic diseases. This study compared the effects of animal protein hydrolysate (APH) and casein on metabolic diseases using aged mice. MATERIALS/METHODS: Eight-week-old and 50-week-old C57BL/6J mice were used as the non-aged (YC group) and aged controls (NC group), respectively. The aged mice were divided randomly into 3 groups (NC, low-APH [LP], and high-APH [HP] and fed each experimental diet for 12 weeks...
February 2024: Nutrition Research and Practice
https://read.qxmd.com/read/38352207/effect-of-onion-allium-cepa-l-peel-extract-on-natural-killer-cell-and-cytokines-in-a-randomized-double-blind-placebo-controlled-trial
#22
JOURNAL ARTICLE
Hyunji Cho, Sohui Kim, Sung Hyen Lee, Yongsoon Park
BACKGROUND/OBJECTIVES: Onion, particularly onion peel, is a quercetin-rich food with, anti-inflammatory and immunomodulatory effects. However, the effect of onion peel extract (OPE) in humans is unclear. Thus, the present study aimed to investigate whether OPE improves natural killer (NK) cell activity and cytokine concentration in a randomized double-blind placebo-controlled trial. SUBJECTS/METHODS: Eighty participants aged 19-64 yrs old with a white blood cell count of 4,000-10,000 cells/µL, symptoms of upper respiratory infection at least once within the previous 12 mon, and perceived stress scale (PSS) over 14 were included...
February 2024: Nutrition Research and Practice
https://read.qxmd.com/read/38053833/extracts-of-grifola-frondosa-inhibit-the-mapk-signaling-pathways-involved-in-keratinocyte-inflammation-and-ameliorate-atopic-dermatitis
#23
JOURNAL ARTICLE
Eun-Ju Choi, Jin Kyeong Choi
BACKGROUND/OBJECTIVES: Grifola frondosa , commonly referred to as the maitake mushroom, has been studied extensively to explore its potential health benefits. However, its anti-inflammatory effects in skin disorders have not been sufficiently elucidated. This study aimed to elucidate the anti-inflammatory role of the ethanol extract of G. frondosa in atopic dermatitis (AD) using in vivo and in vitro models. MATERIALS/METHODS: We investigated its impact on skin and spleen inflammatory responses in Dermatophagoides farinae extract (DFE)/1-chloro-2,4 dinitrochlorobenzene (DNCB)-induced AD-like skin lesions in a mouse model...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053832/maternal-betaine-supplementation-ameliorates-fatty-liver-disease-in-offspring-mice-by-inhibiting-hepatic-nlrp3-inflammasome-activation
#24
JOURNAL ARTICLE
Lun Li, Liuqiao Sun, Xiaoping Liang, Qian Ou, Xuying Tan, Fangyuan Li, Zhiwei Lai, Chenghe Ding, Hangjun Chen, Xinxue Yu, Qiongmei Wu, Jun Wei, Feng Wu, Lijun Wang
BACKGROUND/OBJECTIVES: Previous research has shown maternal betaine supplementation alleviates fetal-derived hepatic steatosis. Therefore, this study examined the anti-inflammatory effect of maternal betaine intake in offspring mice and its mechanism. MATERIALS/METHODS: Female C57BL/6J mice and their offspring were randomly divided into 3 groups according to the treatment received during gestation and lactation: control diet (CD), fatty liver disease (FLD), and fatty liver disease + 1% betaine (FLD-BET)...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053831/nutrition-and-health-challenges-among-low-income-families-of-young-children-in-the-post-covid-19-era-a-qualitative-study
#25
JOURNAL ARTICLE
Hyunjung Lee, Wilna Oldewage-Theron, Conrad Lyford, Stephanie Shine
BACKGROUND/OBJECTIVES: In the United States, one in every 5 children is obese with greater likelihood in low-income households. The coronavirus disease 2019 (COVID-19) pandemic may have accelerated disparities in child obesity risk factors, such as poor dietary intake and increased sedentary behaviors, among low-income families because of financial difficulties, social isolation and other struggles. This study reveals insights into nutrition and health challenges among low-income families of young children in West Texas to better understand needs and develop interventions...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053830/aqueous-extract-of-laurus-nobilis-leaf-accelerates-the-alcohol-metabolism-and-prevents-liver-damage-in-single-ethanol-binge-rats
#26
JOURNAL ARTICLE
Jae In Jung, Yean-Jung Choi, Jinhak Kim, Kwang-Soo Baek, Eun Ji Kim
BACKGROUND/OBJECTIVES: Excessive alcohol consumption has harmful health effects, including alcohol hangovers and alcohol-related liver disease. Therefore, methods to accelerate the alcohol metabolism are needed. Laurus nobilis is a spice, flavoring agent, and traditional herbal medicine against various diseases. This study examined whether the standardized aqueous extract of L. nobilis leaves (LN) accelerates the alcohol metabolism and protects against liver damage in single-ethanol binge Sprague-Dawley (SD) rats...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053829/food-sources-of-zinc-and-nutritional-status-with-usual-dietary-zinc-intake-in-korean-toddlers-and-preschool-children
#27
JOURNAL ARTICLE
SuJin Song, Jae Eun Shim
BACKGROUND/OBJECTIVES: This study aimed to evaluate the food sources of zinc and the usual intake of dietary zinc among Korean toddlers and preschool children. SUBJECTS/METHODS: A total of 2,679 children aged 1-5 years was selected from the 2009-2013 Korea National Health and Nutrition Examination Survey (KNHANES) data. Dietary data collected from a single 24-h recall were used to evaluate the food sources of zinc. To estimate usual zinc intake, the distribution obtained from single 24-h recall data in the total sample was adjusted using the ratio of within-to-between-person variance in zinc intake obtained from 2-day 24-h recall sub-sample data of the 2009 KNHANES...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053828/-sanghuangporus-sanghuang-extract-inhibits-the-proliferation-and-invasion-of-lung-cancer-cells-in-vitro-and-in-vivo
#28
JOURNAL ARTICLE
Weike Wang, Jiling Song, Na Lu, Jing Yan, Guanping Chen
BACKGROUND/OBJECTIVES: Sanghuangporus sanghuang (SS) has various medicinal effects, including anti-inflammation and anticancer activities. Despite the extensive research on SS, its molecular mechanisms of action on lung cancer are unclear. This study examined the impact of an SS alcohol extract (SAE) on lung cancer using in vitro and in vivo models. MATERIALS/METHODS: Different concentrations of SAE were used to culture lung cancer cells (A549 and H1650). A cell counting kit-8 assay was used to detect the survival ability of A549 and H1650 cells...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053827/the-effects-of-dietary-self-monitoring-intervention-on-anthropometric-and-metabolic-changes-via-a-mobile-application-or-paper-based-diary-a-randomized-trial
#29
JOURNAL ARTICLE
Taiyue Jin, Gyumin Kang, Sihan Song, Heejin Lee, Yang Chen, Sung-Eun Kim, Mal-Soon Shin, Youngja H Park, Jung Eun Lee
BACKGROUND/OBJECTIVES: Weight loss via a mobile application (App) or a paper-based diary (Paper) may confer favorable metabolic and anthropometric changes. SUBJECTS/METHODS: A randomized parallel trial was conducted among 57 adults whose body mass indices (BMIs) were 25 kg/m2 or greater. Participants randomly assigned to either the App group (n = 30) or the Paper group (n = 27) were advised to record their foods and supplements through App or Paper during the 12-week intervention period...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053826/association-between-body-shape-misperception-and-unhealthy-eating-behaviors-among-korean-adolescents
#30
JOURNAL ARTICLE
Yejin Kim, Bomgyeol Kim, Vasuki Rajaguru, Sang Gyu Lee, Tae Hyun Kim
BACKGROUND/OBJECTIVES: Body shape misperception (BSM) is the disagreement between the subjectively perceived body size and body mass index. This study investigated the association between BSM and unhealthy eating behaviors (UEB) among Korean adolescents. SUBJECTS/METHODS: This cross-sectional study used data from the 2019 Korea Youth Risk Behavior Web-based Survey with 55,748 participants. UEB were measured according to the weekly consumption frequency of caffeinated energy drinks, fast food, carbonated beverages, and sugar-sweetened beverages...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053825/purple-perilla-frutescens-extracts-containing-%C3%AE-asarone-inhibit-inflammatory-atheroma-formation-and-promote-hepatic-hdl-cholesterol-uptake-in-dyslipidemic-apoe-deficient-mice
#31
JOURNAL ARTICLE
Sin-Hye Park, Young Eun Sim, Min-Kyung Kang, Dong Yeon Kim, Il-Jun Kang, Soon Sung Lim, Young-Hee Kang
BACKGROUND/OBJECTIVES: Dyslipidemia causes metabolic disorders such as atherosclerosis and fatty liver syndrome due to abnormally high blood lipids. Purple perilla frutescens extract (PPE) possesses various bioactive compounds such as α-asarone, chlorogenic acid and rosmarinic acid. This study examined whether PPE and α-asarone improved dyslipidemia-associated inflammation and inhibited atheroma formation in apolipoprotein E (apoE)-deficient mice, an experimental animal model of atherosclerosis...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053824/raw-inonotus-obliquus-polysaccharide-counteracts-alzheimer-s-disease-in-a-transgenic-mouse-model-by-activating-the-ubiquitin-proteosome-system
#32
JOURNAL ARTICLE
Shumin Wang, Kaiye Dong, Ji Zhang, Chaochao Chen, Hongyan Shuai, Xin Yu
BACKGROUND/OBJECTIVES: Inonotus obliquus has been used as antidiabetic herb around the world, especially in the Russian and Scandinavian countries. Diabetes is widely believed to be a key factor in Alzheimer's disease (AD), which is widely considered to be type III diabetes. To investigate whether I. obliquus can also ameliorate AD, it would be interesting to identify new clues for AD treatment. We tested the anti-AD effects of raw Inonotus obliquus polysaccharide (IOP) in a mouse model of AD (3×Tg-AD transgenic mice)...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053823/classification-and-prediction-of-the-effects-of-nutritional-intake-on-diabetes-mellitus-using-artificial-neural-network-sensitivity-analysis-7th-korea-national-health-and-nutrition-examination-survey
#33
JOURNAL ARTICLE
Kyungjin Chang, Songmin Yoo, Simyeol Lee
BACKGROUND/OBJECTIVES: This study aimed to predict the association between nutritional intake and diabetes mellitus (DM) by developing an artificial neural network (ANN) model for older adults. SUBJECTS/METHODS: Participants aged over 65 years from the 7th (2016-2018) Korea National Health and Nutrition Examination Survey were included. The diagnostic criteria of DM were set as output variables, while various nutritional intakes were set as input variables. An ANN model comprising one input layer with 16 nodes, one hidden layer with 12 nodes, and one output layer with one node was implemented in the MATLAB® programming language...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053822/-cydonia-oblonga-miller-fruit-extract-exerts-an-anti-obesity-effect-in-3t3-l1-adipocytes-by-activating-the-ampk-signaling-pathway
#34
JOURNAL ARTICLE
Hyun Sook Lee, Jae In Jung, Jung Soon Hwang, Myeong Oh Hwang, Eun Ji Kim
BACKGROUND/OBJECTIVES: The fruit of Cydonia oblonga Miller (COM) is used traditionally in Mediterranean region medicine to prevent or treat obesity, but its mechanism of action is still unclear. Beyond a demonstrated anti-obesity effect, the fruit was tested for the mechanism of adipogenesis in 3T3-L1 preadipocytes. MATERIALS/METHODS: 3T3-L1 preadipocytes were cultured for 8 days with COM fruit extract (COME) at different concentrations (0-600 µg/mL) with adipocyte differentiation medium...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053821/food-contributing-to-fermentable-oligosaccharide-disaccharide-monosaccharide-and-polyols-intake-in-korean-adults
#35
JOURNAL ARTICLE
Woori Na, Cheongmin Sohn
BACKGROUND/OBJECTIVES: The dietary intake of foods with fermentable oligosaccharides, disaccharides, monosaccharides, and polyols (FODMAP) is known to adversely affect patients with irritable bowel syndrome (IBS). However, the effects of FODMAP have been studied predominantly among Western populations. This study aimed to identify foods high in FODMAP content which form a part of the Korean adult diet and obtain basic data for the preparation of IBS guidelines. SUBJECTS/METHODS: An online survey of 1,000 adults from the general population in the age group of 20 to 40 years was performed...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053820/association-of-milk-and-dairy-product-consumption-with-the-incidence-of-cardio-cerebrovascular-disease-incidence-in-middle-aged-and-older-korean-adults-a-16-year-follow-up-of-the-korean-genome-and-epidemiology-study
#36
JOURNAL ARTICLE
Yeseung Jeong, Kyung Won Lee, Hyekyeong Kim, Yuri Kim
BACKGROUND/OBJECTIVES: Unhealthy dietary behaviors constitute one of risk the factors for chronic and cardiovascular diseases, which are prevalent in middle-aged and older populations. Milk and dairy products are high-quality foods and important sources of calcium. Calcium protects against osteoporosis and cardiovascular disease. Therefore, this study investigated the association of milk and dairy product consumption with cardio-cerebrovascular disease incidence in middle-aged and older Korean adults...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053819/who-has-a-high-level-of-food-literacy-and-who-does-not-a-qualitative-study-of-college-students-in-south-korea
#37
JOURNAL ARTICLE
Hyelim Yoo, Eunbin Jo, Hyeongyeong Lee, Eunji Ko, Eunjin Jang, Jiwon Sim, Sohyun Park
BACKGROUND/OBJECTIVES: Unhealthy food choices among young adults are common globally, and the incidence of chronic diseases, such as obesity, is rising. Food literacy (FL) is important for improving and maintaining individual health in a rapidly changing food environment and can form the basis for following a sustainable diet. Therefore, it is essential to improve FL among young adults, particularly college students, who are in the formative years of their lifelong food habits. This study examined the facilitators and barriers of FL and related dietary behavior among college students in South Korea...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/38053818/beliefs-self-efficacy-subjective-norms-and-eating-behaviors-according-to-the-breakfast-frequency-among-female-university-students-in-south-korea
#38
JOURNAL ARTICLE
Hye Jin Kim, Kyung Won Kim
BACKGROUND/OBJECTIVES: Skipping breakfast is prevalent in young adult women. This study examined the psychosocial factors and eating behaviors according to the breakfast frequency among female university students. SUBJECTS/METHODS: The subjects were female university students in Seoul, South Korea. A survey was done, and the data from 291 students were analyzed. The subjects were categorized into a high breakfast group (HBG) and low breakfast group (LBG). Analysis of covariance and multiple linear regression were mainly used in data analysis...
December 2023: Nutrition Research and Practice
https://read.qxmd.com/read/37780226/the-level-of-food-literacy-and-its-association-with-food-intake-and-obesity-status-among-seoul-citizens-results-from-seoul-food-survey-2021
#39
JOURNAL ARTICLE
Hyelim Yoo, Eunbin Jo, Hyeongyeong Lee, Eunji Ko, Eunjin Jang, Jiwon Sim, Kirang Kim, Sohyun Park
BACKGROUND/OBJECTIVES: Food literacy (FL) is a crucial skill for selecting sustainable and healthy food options, necessitating the identification of vulnerable groups in the community using valid measurement tools. Identifying weak domains in FL is essential for enhancing the overall FL. This study examined the FL levels of Seoul citizens based on their sociodemographic characteristics and assessed the relationship between FL, food intake, and weight status. SUBJECTS/METHODS: This study utilized the data from the Seoul Food Survey, a cross-sectional study employing representative samples of Seoul citizens...
October 2023: Nutrition Research and Practice
https://read.qxmd.com/read/37780225/associations-of-dietary-vitamin-a-and-c-intake-with-asthma-allergic-rhinitis-and-allergic-respiratory-diseases
#40
JOURNAL ARTICLE
Carolina García-García, Minju Kim, Inkyung Baik
BACKGROUND/OBJECTIVES: Asthma and allergic rhinitis (AR) are closely related and considered as allergic respiratory diseases (ARD), and their prevalence has recently increased. Data on the association of dietary antioxidant vitamin intake with asthma and AR in adults are limited. The present study aimed to investigate the associations of vitamin A and C intake with asthma, AR, and all cases of both diseases in young adults who participated in a cross-sectional national survey, with the use of high-sensitivity C-reactive protein (hs-CRP) level as an effect modifier...
October 2023: Nutrition Research and Practice
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