Insaf Zerouga, Jørgen Valeur, Christine Sommer, Milada Cvancarova Småstuen, Asle Wilhelm Medhus, Charlotte Lund, Ingunn Johansen, Raziye Boyar Cetinkaya, May-Bente Bengtson, Roald Torp, Øistein Hovde, Gert Huppertz-Hauss, Trond Espen Detlie, Tone Bergene Aabrekk, Petr Ricanek, Svein Oskar Frigstad, Laila Arnesdatter Hopstock, Randi Opheim, Vendel Ailin Kristensen, Marte Lie Høivik, Monica Hauger Carlsen, Anne-Marie Aas
BACKGROUND: Dietary recommendations in inflammatory bowel disease (IBD) are inconclusive, and patients may follow restrictive diets with increased risk of malnutrition. The aim of this study was to compare dietary intakes and nutritional status in men and women with newly diagnosed IBD with a general population sample, and to investigate whether intakes were in line with the Nordic Nutrition Recommendations. METHODS: This was a cross-sectional study including adults≥ 40 years with IBD from the Inflammatory Bowel Disease in South-Eastern Norway (IBSEN) III cohort study...
February 15, 2024: Scandinavian Journal of Gastroenterology