Jinyoung Jeong, Hyesu Jo, Yejun Son, Sooji Lee, Kyeongmin Lee, Yujin Choi, Hayeon Lee, Soeun Kim, Louis Jacob, Lee Smith, Jun Hyuk Lee, Sang Youl Rhee, Sunyoung Kim, Jiseung Kang, Jiyoung Hwang, Jaeyu Park, Selin Woo, Dong Keon Yon
INTRODUCTION: A high consumption of carbonated soft drinks (i.e., soda drinks) and fast food is potentially associated with the observed global rise in adolescent allergic diseases. Thus, our study aimed to examine the potential associations between the consumption of soda drinks and fast food and allergic conditions, identifying specific relationships across subgroups and each allergic condition (asthma, allergic rhinitis, and atopic dermatitis). METHODS: This study uses large-scale data from the Korea Youth Risk Behavior Web-Based Survey (total n = 865,614)...
July 1, 2024: International Archives of Allergy and Immunology